| Recipes |
| Teriyaki Marinade |
| Ingredients Needed: 1/3 cup soy sauce 1/4 cup brown sugar 1 tablespoon olive oil 1 teaspoon dry ginger 1/2 tsp. MSG 2 cloves garlic, minced |
| Directions: Mix well; add meat and stir well to coat. Let stand at least 2 hours or marinate overnight. Remove from refrigerator 2 hours before cooking. |
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