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New Orleans Style BBQ Shrimp
Red Bean's Bayou Grill "Cooking with KAKE"
Recipe of the Week
July 29, 2005
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Ingredients:
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Directions:
Place butter in saute pan and add sliced onions. Saute on medium heat until camerlized (very brown and not burnt).
Add spices and liquid and saute for 20-30 minutes. Add shrimp and continue to cook until shrimp are done. Don't over cook shrimp. Enjoy! Rick Jeffrey and Brad Beyer, Red Bean's Bayou Grill |
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