Cooking Time: 15 min
1 pound (1/4-inch) sliced deli turkey breast
2 cups hot prepared stuffing
1 cup whole-berry cranberry sauce
4 (6-inch) hoagie rolls, split
1. Preheat oven to 350 degrees F.
2. Place an equal amount of turkey, then stuffing, then cranberry sauce in each hoagie roll. Wrap each sandwich in a piece of aluminum foil.
3. Bake 15 to 20 minutes, or until heated through. Carefully unwrap and serve.