Makes: 20 bars
Prep Time: 5 min
Cooking Time: 35 min
2 cups finely crushed pretzels
1/4 cup sugar
1/2 cup (1 stick) butter, melted
2 (14-ounce) cans sweetened condensed milk
3 eggs, lightly beaten
1/2 cup fresh lime juice
4 teaspoons grated lime peel
1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
2. In a medium bowl, combine pretzels, sugar, and butter. Press firmly over bottom of prepared baking dish. Bake 8 to 10 minutes, or until crust is firm; remove from oven and cool slightly, leaving oven on.
3. Meanwhile, in a large bowl, combine remaining ingredients. Pour into cooled crust. Bake 25 to 30 additonal minutes, or until center is firm. Cool completely on a wire rack, then cut into bars.