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  • Watch Live

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Donut bread pudding with Mike Castaneda

  •   Farmers' Market Friday: Baking Acorn Squash

  •   Feed Your Family Tonight

  •   Feed Your Family Tonight: Pumpkin Breakfast Cookies

  •   Cooking with KAKE: Sunflower Espresso offers tips on how to make the best coffee at home

  •   Annette & Tony try out carbonated coffee by Churn & Burn

  •   Cooking with KAKE: Carbonated coffee with Churn & Burn

  •   Cooking with KAKE: Fall vegetables with Food Fitness by Paige

  •   In the Kitchen with Natasha: 3 Pasta Substitutes

  •   Cooking with KAKE: Da Chicken Shak & More

  •   New menu items at Wendy's

  •   Cooking with KAKE: Chef Mike Castaneda's chicken street tacos, fundraiser

  •   From the Land of Kansas: Skillet Enchiladas with Alma Creamery Cheese

  •   Cooking with KAKE: Spicy catfish with Fyre Diner

  •   Cooking with KAKE: BBQ ribs tips with LongHorn Steakhouse

  •   Cooking with KAKE: Slow cooker food with Food Fitness by Paige

  •   Cooking with KAKE: Easy allergen friendly sack lunch, snack

  •   Farmers' Market Friday: Watermelon Blueberry Salad

  •   In the Kitchen with Natasha: The Kitchen's Sangria

  •   In the Kitchen with Natasha: Multi Purpose Meatballs

  •   Cooking with KAKE: Sandwiches with Mojo's Coffee Bar

  •   Cooking with KAKE: Kolace Dough Co. & Eatery

  •   In the Kitchen with Natasha: Oven Baked Frittatas

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Donate 24-pack of water, get free Firehouse Sub today

  •   Cooking with KAKE: Back-to-School meal prep for kids, adults

  •   Cooking with KAKE: Grilling with Hot-2-Trot Gourmet Hot Dogs

  •   Farmers' Market Friday: Tomato Fest 2019

  •   In the Kitchen with Natasha: Katy's Apple Crisp

  •   Cooking with KAKE: Making the perfect BBQ ribs

  •   From the Land of Kansas: Holmes-Made Salsa

  •   Lucky five spice cloverleaf rolls

  •   Kansas Soybean Commission: Favorite Multigrain Muffins

  •   Kansas Soybean Commission: Soy Pancakes

  •   In the Kitchen with Natasha: Shrimp Broccoli Penne

  •   Cooking with KAKE: Pasta-cooking tips on National Macaroni Day

  •   Cooking with KAKE: Creamy pesto pasta

  •   Red White and Boom flag cake

  •   In the Kitchen with Natasha: Homemade Custard Ice Cream

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Fourth of July recipes with Food Fitness by Paige

  •   Cooking with KAKE: Ice Box Cake

  •   Cooking with KAKE: Making a cheese plate with Elderslie Farm

  •   In the Kitchen with Natasha: Croque Monsieur

  •   Cooking with KAKE: Dessert tortilla bowls with Mama Lupe's

  •   In the Kitchen with Natasha: Orpheum Theatre Winner Dinner

  •   Feed your Family Tonight: Chocolate Walnut Banana Ice Cream

  •   From the Land of Kansas: Root beer floats with Hildebrand Farms

  •   In the Kitchen with Natasha: SW Black bean sweet potato salad

  •   "Feed Your Family Tonight"

  •   Cooking with Khemari: Kansas boy's dessert sushi roll recipe

  •   Cooking with KAKE: Lobster rolls with Bonefish Grill

  •   In the Kitchen with Natasha: Tomato Tart

  •   Cooking with KAKE: Homemade one-bowl brownies

  •   Cooking with KAKE: Homemade whipped topping

  •   Cooking with KAKE: How BurgerFi helps sick children

  •   Kansas Soybean Commission - May 15, 2019

  •   Cooking with KAKE: Graduation party ideas with Food Fitness by Paige

  •   Tequila Lime Chicken with Mango Salsa

  •   Cooking with KAKE: Ceviche with Molino's Mexican Cuisine on Cinco de Mayo

  •   Cooking with KAKE: Fish Tacos with Mama Lupe's

  •   From the Land of Kansas: Ornery Brother Distilling

  •   In the Kitchen with Natasha: Easy Vinaigrette

  •   Cooking with KAKE: Spicy Chocolate Chip Cookie with The White House Bakery

  •   Cooking with KAKE: Creative Mother's Day ideas with Food Fitness by Paige

  •   Cooking with KAKE: Enchiladas with Mimi's Oldtown Mexican Restaurant

  •   Cooking with KAKE: Making lasagna with your kids

  •   In the Kitchen with Natasha: Unique Deviled Eggs

  •   Feed Your Family Tonight: Easy Lemon Curd

  •   In the Kitchen with Natasha: Pesto Pasta

  •   Lemon Scone Recipe

  •   Ginger Pear Chicken-"Feed Your Family Tonight"

  •   Feed Your Family Tonight: Blueberry Muffins

  •   Cooking with KAKE: Breakfast bowl smoothie with Blue Moon Caterers

  •   Cooking with KAKE: Pulled pork Nachos with Kansas-made chips

  •   Kansas Soybean Commission

  •   Feed Your Family Tonight: Healthy Shamrock Shakes

  •   In the Kitchen with Natasha: Making bananas foster

  •   Cooking with KAKE: St. Patrick's Day dishes

  •   Cooking With KAKE: 03-07-19

  •   From the Land of Kansas: Nu Life Market

  •   In the Kitchen with Natasha: How to make Gumbo

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Cranberry Banana Bread

  •   The Kitchen: Tips for Boiling Eggs

  •   Cooking with KAKE: Da' Chicken Shak & More fries up alligator

  •   Cooking with KAKE: Carb-free & keto-diet friendly breakfast items at Laurie's Kitchen

  •   Cooking with KAKE: Breakfast with Copper Oven Cafe

  •   Cooking with KAKE: Valentine's Day with Food Fitness by Paige

  •   Cooking with KAKE: Greek omelette with Delano's Diner

  •   Cooking with KAKE: Wichita's Chick N Max to open 3rd location in 1 year

  •   Cooking with KAKE: Kansas baker talks trends, including CBD-oil based products

  •   Cooking with KAKE: Boot Hill Distillery

  •   Feed Your Family Tonight: Easy Cream Biscuits

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Sausage rolls with Russell's Daylight Donuts

  •   Super Bowl food with Firebirds Wood Fired Grill

  •   Cooking with KAKE: LongHorn Steakhouse shows how to cook the perfect steak indoors

  •   Cooking with KAKE: NiceBites bakery's vegan, gluten-free Valentine's treats

  •   Cooking with KAKE: Healthy game day treats with Food Fitness by Paige

  •   Cooking with KAKE: Garlic-Parm Popcorn

  •   Cooking with KAKE: Tanya's Soup Kitchen makes chicken tortilla soup

  •   Kansas Soybean Commission: Chicken Soup with Cornmeal Dumplings, Pt. 2

  •   Kansas Soybean Commission: Chicken Soup with Cornmeal Dumplings, Pt. 1

  •   Kansas Soybean Commission

  •   Cooking with KAKE: AJ's Pizza talks keto diet, pizza week

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Food Fitness by Paige guides us to a healthy start to 2019

  •   Cooking with KAKE: Pizza Monkey Bread

  •   Cooking with KAKE: Happy Tails Pet Bakery

  •   Cooking with KAKE: Baguettes with Crust & Crumb Co.

  •   From the Land of Kansas: Cheeseburger Sliders with Chef Alli & Dale Family Farms

  •   Cooking with KAKE: Clock Oreos

  •   Cooking with KAKE: Homemade Chex Mix

  •   Cooking with KAKE: Annette Lawless' fried rice

  •   Cooking with KAKE: Annette & Tony Decorate Cookies

  •   What to do with holiday leftovers

  •   Easy holiday treats at Dillons

  •   Cooking with KAKE: Healthy holiday gift-giving

  •   Cooking with KAKE: Smokin' Mac & Cheese with Rib Crib

  •   French Toast with The Kitchen

  •   Feed Your Family Tonight: Poached Pears

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Kansas Soybean Commission

  •   Cooking with KAKE: Healthy Thanksgiving tips with Food Fitness by Paige

  •   Interview: Baklava Day with Meddy's

  •   Cooking with KAKE: Bagatelle Bakery shows baking techniques for National Bread Day

  •   Cooking With KAKE: Lumpiapalooza fried rice

  •   From the Land of Kansas: Twisted Pepper

  •   Cooking with KAKE: Holiday decorating tips with My Little Cupcake

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Sandwich Day with Laurie's Kitchen

  •   Cooking with KAKE: Fall vegetables with Food Fitness by Paige

  •   Cooking with KAKE: Olive Garden

  •   Fall flavors from Firebirds

  •   Cooking with KAKE: Bonefish Grill

  •   Cheddar's Scratch Kitchen

  •   Feed Your Family Tonight, part 2

  •   Feed Your Family Tonight

  •   Cooking with KAKE: Mocha Cream Pie

  •   Cooking with KAKE: Iced Coffees with Fairmount Coffee Co.

  •   Kansas Soybean Commission

  •   Carrabba's Italian Grill

  •   National cheeseburger day-Burger Fi

  •   All natural brownies

  •   Cooking with KAKE: Healthy Pasta Salad with Food Fitness by Paige

  •   Cooking with KAKE: Club with No. 7 Coffee House

  •   Cooking with KAKE: Feed Your Family Tonight

  •   Chisholm's American Beef & Ale at upcoming Wingapalooza

  •   Strouds at upcoming Wingapalooza

  •   Savor at upcoming Wingapalooza

  •   'Chick N Max' at upcoming Wingapalooza

  •   Cooling with KAKE: Olive Garden

  •   Cooking with KAKE: Knasas Soybean Commission

  •   Sprucing up your toast with Funky Monkey Munchies

  •   Cooking with KAKE: Cheddar's Scratch Kitchen

  •   Firebirds Wood Fired Grill

  •   Cooking with KAKE: Cocoa Dolce

  •   Cooking with KAKE: Kansas Soybean Commission

  •   KS Soybean Commission: KC strip steak

  •   Cooking with KAKE: Cheddar's

  •   Cooking with KAKE: Olive Garden

  •   Cooking with KAKE: Carrabba's Italian Grill

  •   Cool Crunchy Soy Wrap

  •   Cooking with KAKE: Graduation & fresh summer party ideas

  •   Cooking with KAKE: Funky Monkey Munchies

  •   Princess House

  •   Cooking with KAKE: Cheddar's makes bourbon-glazed pork chop

  •   Cooking with KAKE: Bubba's 33, Part 2

  •   Cooking with KAKE: Bubba's 33

  •   Cooking with KAKE: Texas Roadhouse, Part 2

  •   Cooking with KAKE: Texas Roadhouse, Part 1

  •   Kansas Soybean Commission

  •   Oatmeal Soy Butter Bars

  •   Cooking with KAKE: Overnight oats

  •   Valentine's Day meal at Bonefish Grill

  •   Chew and Chat: The Kitchen of Wichita

  •   Cooking with KAKE: 'Kansas Dirt' Dessert

  •   Chew and Chat with Oak & Pie

  •   Bacon Chive Biscuits

  •   Cooking With KAKE-Beef & Biscuit pot pie

  •   Cooking with KAKE: Snowman cheeseball

  •   Cooking with KAKE: Texas Roadhouse

  •   Rhea Norwegian Salmon with Bonefish Grill

  •   Kansas Soybean Commission

  •   Food tips for holiday parties

  •   Cooking with KAKE: Couscous Salad

  •   Part 2: Expert Thanksgiving Tips

  •   Part 1: Expert Thanksgiving Tips

  •   National Bundt Cake Day

  •   Cooking with KAKE: Kansas Soybean Commission

  •   Dickey's Holiday Meals

  •   Part 2: Thanksgiving eats with Texas Roadhouse

  •   Part 1: Thanksgiving eats with Texas Roadhouse

  •   Gingerbread Village

  •   Tasty Halloween Treats with Dillons

  •   Cooking with KAKE: Kansas Soybean Commission

  •   Cooking with KAKE: Easy pasta bake with Food Fitness by Paige

  •   Cooking with KAKE: Nashville Hot Shrimp recipe with Red Lobster

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